Tuesday, January 11, 2011

Well, I finally started a blog! Just want to start by talking about some of my goals for 2011.  I am really going to spend some time building my beachbody coaching business.  It has the potenital to take me further than I can even dream, but it will take some  time and alot of dedication.  I am looking for some people who are serious about living a healthy lifestyle and who can inspire others to do the same.  Coaching has become an important thing in my life. I not only enjoy what teambeachbody has to offer, but I enjoy helping people that have been in similar situations as I, and I also like the paychecks that come each week.  If you think you may be interested in teambeachbody products or helping others, please let me know.

I also am really looking forward to making some great memories with my daughter.  She is the light of my life, and she makes me smile everyday.  She is at the age, where she thinks she should be really dramatic about everything, and although it is incredibly sassy sometimes, it is too cute.  I don't want to miss anything this year.  Her personality is really starting to shine through.

Recipe of the day:

SOUTHWEST CHICKEN

  • 1 tablespoon vegetable oil

  • 4 skinless, boneless chicken breast halves

  • 1 (10 ounce) can diced tomatoes with green chile peppers

  • 1 (15 ounce) can black beans, rinsed and drained

  • 1 (8.75 ounce) can whole kernel corn, drained

  • 1 pinch ground cumin

  • Directions

    1. In a large skillet, heat oil over medium high heat. Brown chicken breasts on both sides. Add tomatoes with green chile peppers, beans and corn. Reduce heat and let simmer for 25 to 30 minutes or until chicken is cooked through and juices run clear. Add a dash of cumin and serve

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